We achieve this work in many ways:
We’ll perform an all-around assessment to identify opportunities to keep your restaurant fresh while ensuring that its underlying character and points of difference shine through the guest experience.
- Target Audience Evaluation
- Brand Narrative + Positioning
- Guest Experience Evaluation
- Brand-Driven Chef-to-Concept Alignment
We’ll partner with you to rediscover the soul of your restaurant, streamline operations, stay on-trend, or better define your guest experience.
- Trend-Opportunity Identification
- Creative Menu Development
- Comprehensive Customer Touch Point / Experience Design
- Existing Concept Re-positioning / Re-branding
- Strategic Marketing + PR Advisory
- Operations Refinement
Our team of experts will work with you to design a restaurant from ideation to reality – including everything from market segmentation and brand development to operations, real estate strategy and architecture.
- Concept Clarity + Design
- Competitive Analysis
- Existing Concept Reformulation
- Demographic Profile Development
- Business Model Design
- Brand + Architectural Design
- Implementation Planning
- Ongoing Support + Project Management
We’ll help you find high-performing, fully developed restaurants to complement your business, or we’ll help you break into a new market with your existing concept.
- Feasibility Studies
- In-Depth Market Analysis
- Strategic Positioning for Franchises Entering New Markets
- Real Estate Strategy
- Real Estate Selection + Lease Negotiation
- Tenant Search + Selection