The Opening Bell: Are Restaurants Encroaching on Your Kitchen Table?

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"The restaurant industry is about nickels and dimes, but with brands reaching further than ever, specialized products on the grocery store shelf allows consumers to experience the restaurant at home."

Playground Hospitality founder Doug Roth discussed with Steve the latest from the restaurant industry and how these products are making the businesses more profitable.

Posted on October 16, 2017 and filed under Interviews.